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Poached Chicken Noodle Soup – Our Classic Recipe Suggestion

As the days get colder and the leaves start to fall, there's nothing quite like a warm bowl of soup to comfort and nourish the body and soul. And when it comes to classic soup recipes, few can compare to the humble chicken noodle soup. But what if we told you there was a way to take this classic dish to the next level? Enter poached chicken noodle soup – a hearty and healthy variation that's sure to become a new favorite in your household. Made with tender poached chicken, flavorful broth, and a medley of fresh vegetables and herbs, this recipe is both comforting and nutritious. So grab a bowl, cozy up, and savor the delicious goodness of our classic poached chicken noodle soup.

Benefits of Using Poached Chicken in Soup

When it comes to making chicken noodle soup, there are many ways to cook the chicken. Some people prefer to use leftover roasted chicken or rotisserie chicken, while others opt for bone-in chicken breasts or thighs. However, poached chicken is an excellent choice for making soup for several reasons.

Tender and Juicy Chicken

One of the main benefits of using poached chicken in soup is that it results in tender and juicy chicken. Poaching involves cooking the chicken in liquid that is barely simmering, which helps to keep the chicken moist and tender. This is especially important when making soup, as the chicken will continue to cook in the broth, and you don't want it to become tough or dry.

Flavorful Broth

Another benefit of using poached chicken in soup is that the broth is incredibly flavorful. Poaching the chicken in broth infuses it with flavor, and the resulting broth is rich and delicious. You can use the poaching liquid as the base for your soup, or you can strain it and use it as a cooking liquid for rice or other grains.

Healthy and Low-Fat

Poached chicken is also a healthy and low-fat option for making soup. Because the chicken is cooked in liquid, it doesn't require any additional oil or fat, which makes it a healthier choice than roasted or fried chicken. Additionally, poaching the chicken helps to remove any excess fat, which results in a leaner and healthier protein source.

Classic Poached Chicken Noodle Soup Recipe

Now that you know the benefits of using poached chicken in soup let's get to the recipe. This classic poached chicken noodle soup is easy to make and is perfect for a comforting weeknight meal. Here's what you'll need:

Ingredients

- 1 lb boneless, skinless chicken breasts - 8 cups chicken broth - 1 onion, chopped - 3 garlic cloves, minced - 2 celery stalks, chopped - 2 carrots, chopped - 1 tsp dried thyme - 1 bay leaf - 8 oz egg noodles - Salt and pepper to taste - Chopped fresh parsley for garnish

Instructions

1. In a large pot, combine the chicken broth, onion, garlic, celery, carrots, thyme, and bay leaf. Bring the liquid to a simmer over medium heat.

2. Add the chicken breasts to the pot and reduce the heat to low. Cover the pot and let the chicken poach in the broth for 20-25 minutes, or until the chicken is cooked through.

3. Remove the chicken from the broth and shred it into bite-sized pieces.

4. Strain the broth and return it to the pot. Discard the solids.

5. Bring the broth back to a simmer and add the egg noodles. Cook the noodles according to the package instructions, or until they are tender.

6. Add the shredded chicken back to the pot and season the soup with salt and pepper to taste.

7. Ladle the soup into bowls and garnish with chopped fresh parsley.

Serving Suggestions

This classic poached chicken noodle soup is a meal in itself, but you can also serve it with crusty bread or crackers for added texture and flavor. You can also add other vegetables to the soup, such as peas, corn, or green beans, depending on your preferences.

Conclusion

Poached chicken noodle soup is a delicious and healthy variation of the classic chicken noodle soup. The benefits of using poached chicken in soup include tender and juicy chicken, flavorful broth, and a healthy and low-fat protein source. This classic poached chicken noodle soup recipe is easy to make and perfect for a comforting weeknight meal. So grab a bowl, cozy up, and savor the delicious goodness of our classic poached chicken noodle soup.

Poached Chicken Noodle Soup Meal Ideas
Broccoli-Cheese Noodle Soup

The recipe Broccoli-Cheese Noodle Soup can be made in roughly 25 minutes. This recipe makes 5 servings with 341 calories, 11g of protein, and 26g of fat each. For 84 cents per serving, this recipe covers 16% of your daily requirements of vitamins and minerals. It is brought to you by Taste of Home. 1 person were impressed by this recipe. It can be enjoyed any time, but it is especially good for Autumn. Head to the store and pick up angel hair pasta, cream, flour, and a few other things to make it today. It works well as a hor d'oeuvre. Overall, this recipe earns a solid spoonacular score of 41%. If you like this recipe, you might also like recipes such as Sandy's Broccoli Cheese Noodle Soup, Broccoli & Chicken Noodle Soup, and Broccoli-Shirataki Noodle Soup.

Lemony Chicken Noodle Soup

Lemony Chicken Noodle Soup requires about 30 minutes from start to finish. This recipe makes 2 servings with 1164 calories, 120g of protein, and 55g of fat each. For $6.46 per serving, this recipe covers 40% of your daily requirements of vitamins and minerals. Not a lot of people made this recipe, and 1 would say it hit the spot. It can be enjoyed any time, but it is especially good for Autumn. This recipe from Taste of Home requires butter, lemon juice, peas, and garlic clove. It works well as a pricey main course. All things considered, we decided this recipe deserves a spoonacular score of 57%. This score is solid. Users who liked this recipe also liked Homemade Lemony Turkey Stock and Jalapeno Turkey Noodle Soup, Lemony Chicken Soup, and Lemony Chicken Soup.

Chinese Noodle Pancakes with Asparagus

Chinese Noodle Pancakes with Asparagus is a breakfast that serves 4. Watching your figure? This dairy free, lacto ovo vegetarian, and vegan recipe has 533 calories, 22g of protein, and 11g of fat per serving. For $1.94 per serving, this recipe covers 36% of your daily requirements of vitamins and minerals. 4 people have made this recipe and would make it again. A mixture of sesame oil, water, ginger root, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 40 minutes. This recipe is typical of Chinese cuisine. It is brought to you by Allrecipes. With a spoonacular score of 89%, this dish is outstanding. Similar recipes are Chinese Noodle Bars, Chinese Chicken & Noodle Salad, and Chinese Chicken Noodle Soup.

Turkey-Tarragon Noodle Soup

Turkey-Tarragon Noodle Soup could be just the dairy free recipe you've been looking for. One serving contains 174 calories, 16g of protein, and 4g of fat. This recipe serves 6. For $1.25 per serving, this recipe covers 14% of your daily requirements of vitamins and minerals. Autumn will be even more special with this recipe. Head to the store and pick up turkey, pepper, torn tarragon leaves, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 30 minutes. 1 person were glad they tried this recipe. It works well as a main course. It is brought to you by Taste of Home. All things considered, we decided this recipe deserves a spoonacular score of 45%. This score is pretty good. Similar recipes include Chicken Noodle Soup with Fresh Tarragon, Turkey Soup With Tarragon, and Chicken Noodle Soup (or Turkey Noodle Soup).

Old Man's Turkey Noodle Soup

If you have around 2 hours and 30 minutes to spend in the kitchen, Old Man's Turkey Noodle Soup might be a tremendous dairy free recipe to try. For $1.43 per serving, this recipe covers 30% of your daily requirements of vitamins and minerals. This main course has 435 calories, 52g of protein, and 18g of fat per serving. This recipe serves 8. It will be a hit at your Autumn event. Head to the store and pick up carrots, egg noodles, celery salt, and a few other things to make it today. This recipe is liked by 69 foodies and cooks. It is brought to you by Allrecipes. With a spoonacular score of 90%, this dish is amazing. If you like this recipe, take a look at these similar recipes: Chicken Noodle Soup (or Turkey Noodle Soup), Homemade Lemony Turkey Stock and Jalapeno Turkey Noodle Soup, and for Turkey Stock and Turkey Soba Noodle Soup.

Grandma's Chicken Noodle Soup

Grandma's Chicken Noodle Soup takes around 20 minutes from beginning to end. For $1.25 per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. One serving contains 131 calories, 12g of protein, and 4g of fat. This recipe serves 12. Only a few people really liked this main course. 1 person were impressed by this recipe. Head to the store and pick up salt, onion, vegetable oil, and a few other things to make it today. It is a good option if you're following a dairy free diet. It is perfect for Autumn. It is brought to you by Allrecipes. With a spoonacular score of 40%, this dish is not so outstanding. Try Grandma’s Chicken Noodle Soup, Grandma's Slow-Cooker Chicken Noodle Soup, and Grandma's Slow-Cooker Chicken Noodle Soup for similar recipes.

Dilled Chicken Soup

Dilled Chicken Soup could be just the dairy free recipe you've been looking for. For 82 cents per serving, this recipe covers 15% of your daily requirements of vitamins and minerals. One serving contains 263 calories, 18g of protein, and 14g of fat. This recipe serves 10. 1 person has made this recipe and would make it again. It works well as a very affordable main course for Winter. From preparation to the plate, this recipe takes roughly 2 hours and 30 minutes. If you have onion, celery, chicken, and a few other ingredients on hand, you can make it. It is brought to you by Taste of Home. Taking all factors into account, this recipe earns a spoonacular score of 52%, which is solid. If you like this recipe, take a look at these similar recipes: My Sister's Soup: Creamy Curried Squash and Cauliflower Soup, Ang Chow Chicken Soup With Preserved Mustard Greens, and Asian Chicken Noodle Soup.

Italian Noodle Casserole

Italian Noodle Casserole is a main course that serves 8. One portion of this dish contains about 27g of protein, 25g of fat, and a total of 512 calories. For $1.78 per serving, this recipe covers 24% of your daily requirements of vitamins and minerals. This recipe from Taste of Home has 1 fans. From preparation to the plate, this recipe takes approximately 50 minutes. This recipe is typical of Mediterranean cuisine. Autumn will be even more special with this recipe. Head to the store and pick up ground beef, seasoning, canned tomatoes, and a few other things to make it today. Taking all factors into account, this recipe earns a spoonacular score of 62%, which is good. Try Crock-Pot Italian Chicken Noodle Casserole, Italian Noodle Soup, and Italian Chicken Noodle Soup for similar recipes.

Tarragon Chicken and Rice Soup

Tarragon Chicken and Rice Soup could be just the gluten free and dairy free recipe you've been looking for. This recipe serves 10 and costs $1.11 per serving. One portion of this dish contains around 12g of protein, 2g of fat, and a total of 146 calories. It works well as an affordable hor d'oeuvre for Autumn. 1 person were impressed by this recipe. If you have onion, celery, tarragon, and a few other ingredients on hand, you can make it. It is brought to you by Allrecipes. From preparation to the plate, this recipe takes roughly 55 minutes. With a spoonacular score of 56%, this dish is good. Try Chicken Noodle Soup with Fresh Tarragon, Turkey Soup With Tarragon, and Tarragon-Leek Soup for similar recipes.

Vietnamese Chicken Noodle Soup

Need a dairy free main course? Vietnamese Chicken Noodle Soup could be a super recipe to try. This recipe makes 4 servings with 807 calories, 65g of protein, and 36g of fat each. For $5.73 per serving, this recipe covers 36% of your daily requirements of vitamins and minerals. A mixture of fish sauce, chicken stock, jalapeno, and a handful of other ingredients are all it takes to make this recipe so yummy. Autumn will be even more special with this recipe. This recipe from Foodnetwork has 93 fans. A few people really liked this Vietnamese dish. From preparation to the plate, this recipe takes around 1 hour and 15 minutes. Overall, this recipe earns an outstanding spoonacular score of 87%. Similar recipes include Vietnamese Beef-Noodle Soup With Asian Greens, Okay Vietnamese/japanese, Vietnamese Beef-Noodle Soup With Asian Greens, Okay Vietnamese/japanese, and Vietnamese Chicken Noodle Soup.

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